Kim Marino, Class of 1980

CURRENT LOCATION:

Central Square, New York, located north of Syracuse, New York (man, it's cold here in the winter, 185 inches of snow, wind chill factor -45 average). Left San Luis Obispo five years ago because I got married; people here question my sanity because of that fact. It is beautiful in Upstate: white Christmas, green in the summer, and the turning of the leaves in fall.

FAMILY LIFE:

I was married with 2 boys, Brandon now 16 years and 6'4", typical teenager, Trevor will be 13 years on August 13th. He is going to be a tall kid also. Then divorced. Remarried 5 years ago to Michael Marino (my husband says yes, he is related to Dan, 6th cousin, 25 times removed and can't even get a pair of gloves from the guy). We have one son, Alex (his initials are AM squared and it fits him to a tee), he just turned 3 years old on June 13th. We have a black lab, J.T., who recently had 13 puppies. NO I did not keep any. And we have a crazy cat, Hattie, who loves to get into the bath or shower with you. We live in a very old house that has been updated, on a couple of acres with a stream running in the back. Part of the property used to be a Christmas tree farm and of course it has an old barn -- it kind of reminds me of a Country Living magazine.

EDUCATION:

Contemplating going for my Master's in Architecture, of course after Alex is in school.

EMPLOYMENT:

I am working in the field of Construction Management as an Assistant Project Manager and Contract Administrator. I received my Professional License two years ago as a Construction Contract Administrator. I am currently serving on the Board as a Director for the Construction Specifications Institute. Right now I am very busy with the North East Regional Conference that we are holding in Lake Placid this September.

HOBBIES AND INTERESTS:

What spare time? OK, we like to go down hill and cross country skiing in the winter, gardening in the summer, antiques all year round and in the fall I am a hunter's widow. We do like to vacation in Kennebunkport or York, Maine in the summer (lobsters are great and there is so much history), and we make it out to California every summer, right there in good ole Santa Clartia Valley. I can't believe how it's grown.

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Last Updated: March, 1999

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